About our Grazing Tables/Cups:
- Minimum $400
- Tables for our charcuterie catering must be placed in a cool area to maintain food temperature control (no direct sunlight).
- Our team arrives approximately 30 minutes to 1 hour prior to the event to set up your charcuterie cups and grazing boards.
- Additional fees will be applied if any supplies or boards are damaged.
- This service is intended for 20+ guests.
- Enjoy a customizable menu that includes a selection of cured meats, cheeses, pretzels, fruits and veggies, dips, and seasonal accoutrements.
Charcuterie Cups:
$10/Cup + $150 Attendant Fee Deposit ($8/Cup if 50+ guests). The attendant fee is due upon booking.
Cups include:
• Cured meats (your choice of 1 - Salami, Prosciutto, Turkey Pepperoni)
• Cheese (your choice of 1 - Cheddar, Colby Jack, or Pepper Jack)
• Olive or Pickles
• Grapes
• Blueberries
• Strawberry
• Chocolate-covered pretzels (or almonds if preferred)
• Bread stick
• Honey stick
